Chunks of chicken in a tomato vegetable broth with slices of avocado topped with queso fresco, crispy tortillas, and sliced lime.
Mexican Chili
$11.50
Beef tenderloin and vegetables in a rich, spicy Mexican broth, topped with queso fresco and served with flour tortillas.
Roasted Corn Soup
$9.50
Fresh grilled corn off the cob in a cream based soup poblanos, garlic and spices.
YOlanda's Soup
$14.50
Tomato based soup with chicken, brisket, hominy, and veggies topped with queso fresco.
salads
Add Chicken $9.50, Shrimp $12.50, Mahi $14.50, or Filet $21
Mango & Avocado
$15.50
Mango and avocado in a bed of bibb lettuce, topped with bacon, queso fresco, and creamy pine nut lime dressing.
Caesar Salad
$13.50
Invented in Tijuana. Romaine lettuce with house-made dressing topped with queso fresco, bacon and jalapeño croutons.
Chopped Mexican
$13.50
Red and green peppers, black beans, fresh corn, tomatoes, avocado and romaine lettuce. Spicy chipotle ranch dressing topped with queso fresco. Served in a crispy flour tortilla bowl.
Appetizers
Chips & Queso
$6.50/$12
House-made queso with tortilla chips.
Chips & Salsa [ Uno, Sampler ]
$7.75/$13
Made fresh everyday. Choice of Red, Pico, Tomatillo or one of each.
Empanadas
$17.50
Chorizo, potato, onions and cheese in a flaky pastry pocket topped with pico de gallo. (4 per serving )
Hot Mexican Rockets
$17.50
Four jalapeño peppers stuffed with chicken and cheese, wrapped in bacon and deep fried. Served with chipotle mayo.
Agaveâs Chicken Wings
$15.75
Eight wings served with jicama slaw. Your choice of house-made hot, BBQ or mole sauce.
Nachos [ Personal, Super ]
$14.50/$22.50
Corn tortilla chips covered in salsa and queso topped with guacamole in the center and pickled jalapeños. âAdd Chicken $9.50, Filet Steak $13, Chili $7/$13, or Brisket $7/$13
Chicharrones Pupusas
$17.50
Corn masa, black beans, chicharrones, cheese, vegetarian slaw, and side house-made salsa. (3 per serving)
Vegetarian Pupusas
$17.50
Corn masa, zuchini, cheese, vegetarian slaw, and side of house-made salsa. (3 per serving)
Corn on the cob
$7.25
Roasted corn on the cob covered in Chipotle Mayo, Queso Fresco and Lime.
Jalapeño Cheese Corn Bread
$9.25
House-made cornbread with jalapeños and cheddar cheese. Served with house-made cilantro butter.
Fundido
$18.25
Baked melted cheese, tomatoes, onions, and jalapeños, with fried flour tortilla wedges. **Seasonal Add Chorizo $23
Guacamoles
Tomato & Onion
$14
Goat Cheese & Pine Nut
$15.50
Shrimp & Garlic
$15.50
Gala Apple & Moon Cheese
$17
PEARÂ &Â ROMANO
$17
Sampler - choose any 3
$24
Entrees
Blue Cheese & Steak Quesadilla
$28.75
Filet mignon, Blue cheese, shredded cheese, and caramelized onions between two flour tortillas. Served with chipotle mayo.
Fajitas
Grilled red & green peppers, onions, tomatoes, sides of salsa, lettuce, cheese, and Mexican crema, warm flour tortillas, and choice of protein combination.
Chicken & Steak
$42.50
Steak & Shrimp
$61.50
Chicken & Shrimp
$38.50
Chicken & Chicken
$33.50
Shrimp & Shrimp
$42.50
Steak & Steak
$55
Veggie Fajitas
$24.50
Grilled red & green peppers, onions, tomatoes, sides of salsa, lettuce, cheese, Mexican crema, rice, beans, warm flour tortillas.
Farmerâs Market Quesadilla
$17.50
Fresh from the garden, zucchini, squash, corn, black beans, green and red peppers, served in a layered cheese quesadilla and on top.
Chicken / Mole Enchilada
$23.75/26
Three chicken enchiladas wrapped in flour tortillas and smothered in a red enchilada or Mole sauce served with rice and beans.
Fish Taco
$27
Two puffy tacos stuffed with fresh grilled Mahi Mahi, jicama slaw, pico de gallo and Mexican lime crema served with rice and beans.
Garlic Pepper Shrimp
$34
Grilled skewered shrimp over Mexican rice, served with a lime mango salsa.
Traditional Burrito
$18
Your choice of chicken, steak or shrimp with rice, salsa, lettuce, queso, chipotle mayo and beans wrapped in a flour tortilla.
Veggie Burrito
$14.50
Same as our traditional burritos. Made with fresh grilled farmers market vegetables instead of meat.
Surf & Turf Burrito
$22.50
Shrimp, steak, with rice, salsa, lettuce, cheese, chipotle mayo and beans wrapped in a flour tortilla.
Breakfast Burrito
$15.50
Eggs, bacon, cheese, pico de gallo and avocado wrapped in a flour tortilla. (Not served after 3:00 pm)
Soft Shell Steak Taco
$24
Grilled filet, fresh garden vegetables, melted shredded Mexican cheese, topped with pico de gallo and chipotle mayo served with rice and beans.
Spicy Chicken Quesadilla
$18.75
Grilled chicken tossed in our house-made hot sauce with shredded Mexican cheese and jicama slaw served with Mexican crema.
Chicken & Cheese Quesadilla
$16.50
Seasoned grilled chicken, shredded Mexican cheese, house-made queso, onion, red & green peppers, served between flour tortillas and wit a side of our house-made salsa.
Cheese Quesadilla
$11
Shredded Mexican cheese, house-made queso between layered flour tortillas.
El Gringo
$19
Grilled chicken, fresh jalapeños, peppers, onions and tomatoes, in a creamy cheese sauce and served between toasted flour tortillas served with chipotle mayo.
Sweet Ancho Ribs [ half, Full Rack]
$22.50/32.50
Ribs smothered in a sweet & spicy Ancho chile BBQ sauce. Served with twice baked sweet potato topped with orange crema and pine nuts.
Chilies en Nogada
$27.50
House specialty, roasted poblano peppers stuffed with ground tenderloin, chorizo, fruits and spices, topped with a cinnamon, nut and cheese sauce. **Seasonal
BBQ Baby Back Rib Tacos
$18
Corn or flour tortillas, red cabbage, beets, jicama, cilantro, topped with lime-orange crema served with rice and beans.
TAMALE
$22.50
Traditional, made with corn flour, chicken, green and red peppers, raisins, mole sauce, served with rice, beans and house-made jalapeños and cheese cornbread. **Seasonal
Stacked tomatillo enchilada
$21.50
Corn tortillas layered with chicken, cheese, corn and tomatillo salsa served with rice and beans.
Twice baked sweet potato topped with orange crema and pine nuts.
Mexican Rice
$6.50
House-made rice slow cooked in mixed vegetables.
Black Beans
$6.50
House-made beans slow cooked with herbs and onions.
Side of Mole
$5
Authentic sauce made with hot chiles, nuts, chocolate, spices, seeds and tomatoes.
Side of house made Sauce
$3
Choice of Mexican crema, chipotle mayo, hot sauce, BBQ sauce.
Side of Dressing
$3
Choice of chipotle ranch, pine nut &Â lime, Caesar. Watermelon vinaigrette **Seasonal
*All menu items may have had contact with nuts *
= Vegan
= Vegetarian
= Gluten Free
= Dairy Free
= Vegan Option
= Vegetarian Option
= Gluten Free Option
= Dairy Free Option
**No outside food or drink allowed** â *** We fry all of our corn chips in the same oil as we fry our flour chips. Gluten free items may have come in contact with items containing gluten. ***
Substitutions may cost extra. Please limit modifications.
Layer of meringue and house made vanilla bean ice cream topped with a Chambord raspberry reduction topped with fresh berries. **Seasonal
Vanilla Bean Ice Cream
$9.50
House-madevanilla bean ice cream topped with blood orange granita.
*All menu items may have had contact with nuts *
= Vegan
= Vegetarian
= Gluten Free
= Dairy Free
= Vegan Option
= Vegetarian Option
= Gluten Free Option
= Dairy Free Option
**No outside food or drink allowed** â *** We fry all of our corn chips in the same oil as we fry our flour chips. Gluten free items may have come in contact with items containing gluten. ***
Substitutions may cost extra. Please limit modifications.
Dessert Cocktails
Chocolate Covered Strawberry
$15
Beautifully layered drink with Don Julio Añejo tequila, fresh squeezed orange juice, fresh strawberries and Mexican Chocolate.
Mexican CoffEe
$12
Fresh brewed coffee, El Jimador Blanco tequila and KahlĂča topped with whipped cream and Mexican Chocolate.
Ground tenderloin sliders topped with cheddar, tomato, lettuce, chipotle mayo and candied jalapeños served on a potato bun.
Baja Fish Tacos
$17
Pan fried tilapia, topped with garden slaw, avocado, house-made mango sauce, cilantro and served on flour tortillas.
Tâs Tacos
$15
Chicken topped with corn, poblano peppers, queso fresco, chipotle mayo, cilantro and avocado served on corn tortillas.
Street Tacos
$17
Choice of steak or pork, topped with house-made mango salsa, jicama slaw, avocado crema, queso fresco and cilantro served on either corn or flour tortillas.
Birria Dilla
$17
Shredded beef and mozzarella served between flour tortillas, topped with fresh onion and cilantro with a side of house-made birria sauce.
Carnita Dilla
$17
Shredded pork, cheddar cheese, mozzarella served between flour tortillas, topped with fresh onion and cilantro.
.png)